SCRATCHINGS
Our Hand Cooked scratchings are made in small batches using only the best rind of the pig and dusted with a generous helping of our signature salty seasoning, possibly the best scratching yet…
Porky Award Winners
No need to just take our word for it; the taste buds at Great Taste Awards were tingling giving us two delicious stars!
Hand Cooked for the perfect scratching
Every pork rind has been lovingly cooked by our highly skilled porky chefs, you can be sure that every crunch will be as perfect as the last.
These beauties taste like pork scratchings but have a bite like crispy bacon rinds. They’re made from shoulder rind with no fatty layer, did we mention, not a piggin’ hair in sight!
Porky Award Winners
The lovely lot over at Great Taste Awards couldn’t get enough of our Crispy Strips, so much so, they awarded us with one star and their stamp of approval!
The Crunchiest Keto Snack
Crispy Strips are high in fat and low in carbs, making them a pork-tastic keto friendly snack! Perfect additions to any lunch box or pick me up snack!
SCRATCHINGS
Where it all started! Our Original Scratching hits the spot with the signature crunch and meaty taste loved by thousands up and down the country and beyond.
Porky Award Winners
60 years in the making
Porky Award Winners
No need to just take our word for it; the taste buds at Great Taste Awards were tingling giving us two delicious stars!
Hand Cooked for the perfect scratching
Every pork rind has been lovingly cooked by our highly skilled porky chefs, you can be sure that every crunch will be as perfect as the last.
Pork Rind, Salt, Flavour Enhancer: Monosodium Glutamate; Hydrolysed Soya Protein, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose.
Made with 227g raw Pork Rind per 100g of Pork Scratchings.
ALLERGY ADVICE! For allergens, including cereals containing gluten, see ingredients underlined.
Typical Values per 100g
Energy: 2710kJ (653kcal)
Fat: 52.7g (of which saturates 18.8g)
Carbohydrate: 0.4g (of which sugars 0.2g)
Protein: 44.3g
Salt: 3.10g
These beauties taste like pork scratchings but have a bite like crispy bacon rinds. They’re made from shoulder rind with no fatty layer, did we mention, not a piggin’ hair in sight!
Porky Award Winners
THE CRUNCHIEST KETO SNACK
Pork Rind, Pork Fat, Salt, Flavour Enhancer: Monosodium Glutamate; Hydrolysed Soya Protein, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose.
Made with 227g raw Pork Rind per 100g of Pork Scratchings.
ALLERGY ADVICE! For allergens, including cereals containing gluten, see ingredients underlined.
Typical Values per 100g
Energy: 2355kJ (565kcal)
Fat: 36.3g (of which saturates 12.4g)
Carbohydrate: 0.4g (of which sugars 0.2g)
Protein: 59g
Salt: 6.44g
Porky Award Winners
We’ve had our trotters busy making our original scratchings since 1960, so we were over the piggin’ moon when we got two stars from our friends at Great Taste Awards.
60 YEARS IN THE MAKING
Pork Rind, Salt, Flavour Enhancer: Monosodium Glutamate; Hydrolysed Soya Protein, Rusk (Wheat Flour (WheatFlour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose.
Made with 227g raw Pork Rind per 100g of Pork Scratchings.
ALLERGY ADVICE! For allergens, including cereals containing gluten, see ingredients underlined.
Typical Values per 100g
Energy: 2681kJ (646kcal)
Fat: 52.7g (of which saturates 18.4g)
Carbohydrate: 0.4g (of which sugars 0.2g)
Protein: 42.5g
Salt: 3.1g
